Posts tagged "The Lord of the Rings"

hawkandhandsaw-az:

The Pugs of Middle Earth: Faramir, Frodo, Boromir, Thorin

(via alohomorashlie)

In a hole in the ground, there lived a hobbit.

(via obsessedobsesser)

eomering:

           ’But first I will plead this excuse,’ said Éomer. ‘Had I seen her in other company, I would have said all that you could wish. But now I will put Queen Arwen Evenstar first, and I am ready to do battle on my own part with any who deny me. Shall I call for my sword?’

           Then Gimli bowed low. ‘Nay, you are excused for my part, lord,’ he said. ‘You have chosen the Evening; but my love is given to the Morning. And my heart forebodes that soon it will past away for ever.’

PARTS OF THE BOOK THAT WEREN’T IN THE MOVIE

(via thrilling-heroics)

wookieeoftheyear:

When my two favorite things are slapped together side-by-side there is literally no option but to reblog.

(via bookbenders)

lulubrokoli:

Mirkwood Party for thrandylion

lulubrokoli:

Mirkwood Party for thrandylion

(via cersei-targaryen)

thehardkandy:

My brother cosplaying as Frodo from LOTR.

thehardkandy:

My brother cosplaying as Frodo from LOTR.

(via fruitsahoola)

bonesmakenoise:

theweepingtimelord:

Lembas Bread (Lord of the Rings “authentic” Elvish bread)

Ingredients: 

 2 ½ cups of flour
1 tablespoon of baking powder
¼ teaspoon of salt
½ cup of butter
1/3 cup of brown sugar
1 teaspoon of cinnamon
½ teaspoon honey
2/3 cup of heavy whipping cream
½ teaspoon of vanilla

Directions:

Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.

Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.

Roll the dough out about 1/2 in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).

Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.

***Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices***

as someone who has baked these A LOT

They are REALLY GOOD

and I am reblogging this because I KEEP LOSING MY RECIPE 

(via bookbenders)

theliahh:

This is fucking perfect

theliahh:

This is fucking perfect

(via fruitsahoola)

theresstillheroesinthisworld:

Viggo kisses Billy Boyd (x)

(via spaceoodity)

the-bite-of-frost:

dear-deadpool:

This reminds me of something.

image   image

Head-canon accepted 

(via paintyourasslikerembrandt)

ladyhistory:


stepharooni:


I CAN’T BREATHE.


Reblogging myself in time for our next LOTR movie…

ladyhistory:

stepharooni:

I CAN’T BREATHE.

Reblogging myself in time for our next LOTR movie…

(via fruitsahoola)

theangrygypsy:

her-ladyships-soap:

The Lady of Light is not amused.

GALADRIEL IS DONE WITH YOUR SHIT.

(via fruitsahoola)

spicyshimmy:

“You are most welcome.”

i love it when sweaty dirty humans hug elves. (i love it when elves are like “what is hug?” with their hands.)

(via ozeanflug)




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